Menus and Outside Catering
LUNCH | HIGH TEA | DINNER | CARRY OUT
Dinner Menu
| Starters | |
| Soup of the Day served with a cheese & herb scone |
£2.50 |
| Bruschetta: garlic bread with fresh vine tomatoes with garlic and basil | £3.95 |
| Salmon Fish Cakes with a sweet chilli sauce | £4.15 |
| Summer Crudites served with a duo of dips | £3.95 |
| Atlantic Prawn and Avocado Cocktail with Brockies bread and butter | £4.95 |
| Stornoway Black Pudding with new potatoes and bacon served on a bed of mixed leaves and dressed with our own vinaigrette |
£4.60 |
| Caesar Salad | £3.95 |
| Caesar Salad with Chicken | £4.65 |
| Nachos Our own tortilla chips, salsa, sour creamguacamole and jalapeno peppers - enough for Two | £ 5.95 |
| Main Course | |
| Chicken Supreme filled with Haggis served with a Whisky Cream Sauce, new potatoes and Chef's vegetables |
£10.40 |
| Freshly cooked Haddock in a Belhaven Beer Batter with chips/potatoes and peas/salad |
£8.95 |
| Pie of the Day Please see Specials Board for today’s choice or ask one of our team who will be delighted to tell you |
£9.25 |
| Lemon Crusted Salmon Fillet A 6oz fillet oven baked in lemon scented breadcrumbs, creme fraiche and dill. Served with new potatoes and mixed salad/Chef’s vegetables |
£12.20 |
| Mixed Grill pork sausage, gammon steak, sirloin steak, pork chop, fried egg, onion rings, mushrooms, tomato, peas and fries | £13.95 |
| 8oz Sirloin Steak with Chips, battered onion rings, with choice of Chef’s vegetables or salad Add a Sauce - Pepper Sauce, Diane Sauce | £12.50 |
| 8oz Venison Steak with chips, battered onion rings, and choice of Chef's vegetables or salad | £12.25 |
| Topside of Beef served on a bed of Haggis, new potatoes, Chef's vegetables with a whisky jus | £9.95 |
| Chicken Caesar Salad Pieces of tender chicken, parmesan cheese, cos lettuce, croutons with a Caesar dressing lightly folded in. Also available without chicken (v)(vg)(h) |
£9.95 |
| Tuna Nicoise Tuna steak, egg pieces, green beans, black olives with a vinaigrette dressing | £9.95 |
| Penne Pasta with choice of sauce (All served with Garlic Bread) Ham and Bacon Carbonara Tomato, Garlic and Herb (v)(vg)(h) Lemon & Pine Nut |
£9.95 |
| Spinach and Ricotta Canneloni with a dressed mixed salad and garlic bread (v)(vg) | £8.95 |
| Everybody's favourite, Beef Lasagne, served with garlic bread and side salad | £9.50 |
| Lizzie's Courgette Pie Served with potatoes and Chef's vegetables | £8.75 |
None of our foods are genetically modified to the best of our knowledge
(v) Vegetarian (vg) vegan (h) healthy
| Desserts | |
| Banoffee Pie |
£3.95 |
| Strawberry Toffee Tart |
£3.95 |
| Sticky Toffee Pudding with a creamy toffee sauce |
£3.95 |
| Lemon & Raspberry Basket | £3.95 |
| Summer Fruits Pavlova | £3.95 |
| Baileys & Mint Cheesecake | £3.95 |
| Selection of Ice Cream Mackies’ Vanilla, Strawberry or Chocolate | £2.95 |
| Struggling to choose a dessert? Why not try our Taster Trio of Desserts Sticky Toffee Pudding, Baileys & Mint Cheesecake and Summer Fruits Pavlova |
£4.45 |
| Hot Beveradges | |
| Espresso |
£1.30 |
| Double Espresso |
£2.50 |
| Americano |
£1.40 |
| Cappuccino |
£1.40 |
| Latte |
£1.40 |
| Mocha |
£1.60 |
| Hot Chocolate |
£1.60 |
| Tea |
£1.40 |
| Extra shot | £0.20 |
Please see Blackboard or ask a member of staff for today’s specials.
None of our foods are genetically modified
to the best of our knowledge